Laurence BECK

Director of Quality, Sustainability & R&D

Wessanen

Pays-Bas

An agro-food engineer passionate about nutrition and environmental protection, Laurence worked in quality and R&D for various major agro-food companies before joining Bjorg, Bonneterre, and Cie in 2008. He now leads the product quality, sustainable development and R&D at the level of the Wessanen Group.

Laurence BECK

Biography

An agro-food engineer passionate about nutrition and environmental protection, Laurence worked in quality and R&D for various major agro-food companies before joining Bjorg, Bonneterre, and Cie in 2008. He now leads the product quality, sustainable development and R&D at the level of the Wessanen Group.

Wessanen is a European agro-food group based in Western Europe, which employs about 1,000 people and is centered on sustainable food, i.e. organic (77%), vegetarian (> 95%), nutritional (unrefined foods, controlled sugar and salt) and fair trade for products from the South.